There was a time when the greek men had the longest life expectancy... but with the fast food industry growing , things have changed for the worse. I was reading a very interesting article on the NPR : ' few Americans finish their vegetables. 'Recent report by the Centers for Disease Control and Prevention says two-thirds of Americans don't get the recommended two servings of fruit a day; three-quarters miss the target for vegetables. But how do you convince all these people, everybody, all of us, to trade in their fries for a carrot salad or pack an apple with lunch? Obviously, knowledge is not enough. USA has that national dietary guideline. And we are reminded of the food pyramid? How many of the Americans actually consult this before every meal?
NPR article discusses further: So maybe we need some new ideas. Remember home ec classes? Maybe we should bring it back. We should teach kids, all kids, boys and girls, the joys of veggies. Or how about vending machines for baby carrots instead of chips and soda? Some schools are trying this. And there's always the pocketbook approach. Should we tax doughnuts, give credits - tax credits for your broccoli? (On a lighter note: My economics Prof would be happy to see econ being applied here ).
Quoting Dr. Walter Willett's interview. He's chairman of the Nutrition Department at Harvard School of Public Health in Boston . "First of all, you have to look and see what's being promoted. For example, the Kaiser Family Foundation did a study a few years ago looking at the ads that children would see on television, and it's amazing. The average child sees about five or 6,000 ads per year. And in an evaluation of these ads, out of five or 6,000, there was not a single one that was promoting fruits and vegetables. It was almost all junk food ."
The article talks about Michael Bloomberg proposing a two-year trial where people on food stamps will not be able to buy sugary sodas, and, in fact, may get extra dollars if they spend their food stamps on fruits and vegetables. Dr Willett feels, "I think that's a very sensible idea. It's something we've been suggesting for several years. It just doesn't make any sense at all, what we're doing. The cost of the food stamp program is over $80 billion a year, and I think that's important money. People really do need that as a safety net. But we're writing checks for - paying for Cokes with one hand, and on the other hand, we're writing checks to pay for treating diabetes caused by the Coke. That just doesn't make any sense. So sugary beverages have many adverse effects, and it just doesn't make sense that we're essentially contributing to their consumption through federal food programs."
Eating habits are very different in Pakistan. Poverty and inflation has increased the poverty burden. Many live below the poverty line and are under nourished. For middle and upper classes ...however, people do have access to fresh vegetables , lentils. The trend is to over fry every food item, which renders the caloric value high and compromises the nutritional value. The way a normal every day meat/chicken or fish curry is cooked - it is soaking in oil or ghee.
An article published in Am J Public Health. in 2001 compared the health profiles of Pakistani population and American! Yes and the study was: "Health status of the Pakistani population: a health profile and comparison with the United States." Results from the National Health Survey of Pakistan (n = 18,315) and the US National Health and Nutrition Examination Survey (n = 31,311) were compared. Standardized and comparable methods were used in both surveys.
Indicators of undernutrition among children were high throughout Pakistan. Among adults, there were urban-rural differences and economic gradients in indicators of undernutrition and risk factors for heart disease and cancer. In comparison with the US population, the Pakistani population has a higher rate of undernutrition, a lower rate of high cholesterol, and an approximately equal rate of high blood pressure.
Overweight and obesity are a global pandemic. According to a WHO report, there are 1 billion overweight people in the world, of whom 300 million are obese. Findings of the National Health Survey, Pakistan, 1990–1994, found that the prevalence of obesity for adults aged 25–64 from low, middle to high socioeconomic status (SES) was 9%, 15% and 27% for rural areas and 21%, 27% and 42% for urban areas respectively.
In another study PLoS One. 2009. "Prevalence of obesity in school-going children of Karachi" . Obesity and undernutrition co-exist in Pakistani school-children. The study showed that socio-economic factors are important since obesity and overweight increase with SES. Higher SES groups should be targeted for overweight while underweight is a problem of lower SES. Meat intake and lack of physical activity are some of the other factors that have been highlighted .
Concerns:
WHO ranks Pakistan 7th on diabetes prevalence list. In Pakistan, 6.9 million people are affected by diabetes with the International Diabetes Federation estimating that this number will grow to 11.5 million by 2025 unless measures are taken to control the disease. USA is at number 3rd on the same diabetes prevalence list with 19.2 million people being affected by diabetes. Studies have shown that Central obesity or apple shape of the body and insulin resistance is the main reason for diabetes increase in Indians.
So watch what is on your plate.